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Senest opdateret 12. december

Af Escoffier, A.

fra 1979 på forlaget Mayflower books

Kategori: Øvrige

pris: 245 kr

Sideantal: 646<br />Sprog: Engelsk Indbinding: Helfablea med smudsomslag Tilstand: Pænt eksemplar. Escoffier Le Guide Culinaire cookbook is the English translation edition of Auguste Escoffier&#039;s original French cookbook. With over 5,000 international and French recipes from one of the world&#039;s true culinary masters, you cannot miss this opportunity to own one of the most respected cookbooks to date ... and it&#039;s a great collectible too. This is the first American edition from 1979 (first time printed in English).