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Senest opdateret 14. april

Af Jaffrey, Madhur

fra 2003 på forlaget Ebury Press

ISBN: 9,78E+12

pris: 195 kr – stand: ★★★

Sideantal: 352
Indbinding: Hardback with dust jacket. large format
Stand: Very good
This is the most comprehensive book ever published on curries, written by Madhur Jaffrey, the world's bestselling Indian cookery author. The influence of the Indian curry has been far-reaching: Indian immigrants and traders influenced the cooking of. This is the most comprehensive book ever published on curries, written by Madhur Jaffrey, the world's bestselling Indian cookery author. The influence of the Indian curry has been far-reaching: Indian immigrants and traders influenced the cooking of